White wine

White wines are mainly made from green grape varieties (e.g. Riesling, Sauvignon Blanc or Chardonnay). After crushing the berries, the juice is separated from the berry skins and seeds. This is done gently so that no tannins (tannin) are released from the skins and the seeds. White wine produced from red or blue grape varieties is called Blanc de Noir (white from blacks).

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